Contact us for label reviews to verify legal compliance: 1300 485 941

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Leaders in Food

Leaders in FoodLeaders in FoodLeaders in Food

"Working with the food industry to improve knowledge and compliance".

Contact Us

1300 485 941

ABOUT US

Formally recognised by The Allergen Bureau and BRCGS,  the team at diligence. provide virtual, public, in-house training, certification audit and legal technical support solutions to the food industry.   Servicing small family-owned operations and large multi-nationals alike,  diligence. provide a unique combination of commercial and technical focus - with a combined food industry experience of >100 years working in national and international technical roles.  


Our depth and breadth of talent is exceptional - covering primary produce, poultry, beef, eggs, seafood, hospitality and high risk food processing including aged care, hospitals, remote catering and ready-to-eat salad products.  Our team have postgraduate qualifications in food science, nutrition, food technology, microbiology, product development and law.  The diligence. team of GFSI technical experts located both nationally and internationally can assist you regardless of your location.  


While we recognise solid technical skill and ability are highly prized, we also understand that the ability to work with your business with exceptional soft skills are essential to develop long-term client relationships.  We now have many clients that have worked with us for >10 years and some for 25+ years!


diligence. have key and current expertise in the following Standards:  ISO9001, Codex HACCP, FSSC22000, ISO22000, SQF, BRC Global Standards: Food Safety, Storage and Distribution, Agents and Brokers and Packaging, Feedsafe, Selected 2nd party and retail assessment programs (Coles CFMSR, Woolworths SEP, ALDI, Subway, Costco, Spotless and McDonalds).   diligence. offer many training and development courses both via Virtual Classroom and face-to-face delivery.  Our courses can also be tailored specifically for your business or industry needs.  


Key services include:

Label development and PEAL compliance

Product development technical support

Food safety and quality system development and upgrades

Standards development and support materials

Internal and external audit services including gap audits for industry and stakeholders

Technical and legal guidance

Insurance risk assessments

Auditor witness services

Public, in-house and virtual training - standard and tailored


Call or email us today for a no-obligation confidential discussion or quotation.

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DOWNLOAD & PRINT OUR PUBLIC TRAINING SCHEDULE & PRICE LIST!

Training Course Descriptions 2024 v2.0 (pdf)

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Diligence Public Training Schedule 2025-Semester 1 v1.4 (pdf)

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diligence. Public Training Schedule 2025-Semester 2 v1.0 (pdf)

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1300 485 941

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